Chinese Braised Mixed Mushroom Noodles

Hi, Sweet Friends!

I found a delicious Mushroom Noodle dish that tastes delicious and I just had to share this with you!!

Chinese  Braised Mixed Mushroom Noodles

The Asian Bistro Cookbook

Original Published by Robert Rose

This image courtesy of Mark T. Shapiro

"This recipe is based on Chinese vegetarian mushroom dishes. Traditional Chinese vegetarian fare for religious Buddhists includes no garlic or green onions or other members of the onion family, chilies, eggs or any dairy products. It can be quite bland, oily food — yet very imaginative, often featuring bean curd and wheat gluten products for protein."

"Mushrooms are used extensively in this type of cooking and certain areas of China, like Yunnan province in the southwest, are famous for their many varieties of wild mushrooms. Use the mushrooms listed here or a combination of your own making. In this recipe, I have strayed from the Buddhist path and included green onions and, optionally, a little oyster sauce for flavoring. I have included a recipe for traditional Chinese vegetable stock, although non-vegetarians may wish to use chicken stock.

Serves6

Cooking MethodStir-frying" TABC

Ingredients

• 18 dried black mushrooms (shiitake)
• 1 oz (25 g) dried wood ear fungus
• 12 oz (375 g) white or cremini mushrooms
• 1/3 cup (75 ml) peanut oil or vegetable oil
• 2 tbsp (25 ml) Chinese rice wine or dry sherry or sake
• 1 tbsp (15 ml) soy sauce
• ¼ tsp (1 ml) salt
• 1 cup (250 ml) sliced bamboo shoots
• ½ cup (125 ml) sliced carrots
• ¾ tsp (4 ml) granulated sugar
• 18 oz (550 g) dried wheat noodles or 2 lbs (1 kg) fresh noodles
• 2 tbsp (25 ml) chopped green onions
• 1 tsp (5 ml) minced ginger root
• ¼ tsp (1 ml) white pepper
• 1 cup (250 ml) vegetable stock or chicken stock
• 2 tsp (10 ml) oyster sauce
• 2 tsp (10 ml) cornstarch dissolved in 2 tsp (10 ml) stock or water
• 8 oz (250 g) oyster mushrooms, any tough stems removed
• 1 package enoki mushrooms, tough ends removed
• 2 tbsp (25 ml) toasted pine nuts
• ¼ tsp (1 ml) sesame oil

Go to the link for directions! LINK


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Enjoy!

  :D 

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